MILL MOUNTAIN COFFEE AND TEA
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History of Coffee  |  Roasting at Mill Mountain  |  Tips for the Best Cup
Our Current Coffee Offerings:

To ensure you receive the freshest product at all times not all coffee offerings may be available.
​Call your Mill Mountain Coffee location for current selections or to request a specific origin.

Our coffee is only 100% arabica beans. Check our current selections for RFA certified, Organic, and Fair Trade options!
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Blends:
Mill Mountain Blend
Espresso Blend

North American:
Mexican HG EP Chiapas Turquesa
FTO Mexican PROCAFEM


Central and South American:
Brazil Fazenda Lagoa
Colombian Excelso EP Huila
Costa Rica Llyano Bonito
Costa Rica La Colina
Costa Rica SHB Romelia
Costa Rica Castro Zeledon Yellow Honey Red Catuai
Organic Guatemala La Voz Atitlan
Guatemala Huehuetenango La Victoria
Nicaragua SHG EP Olomega
FTO Nicaragua SHG EP
Honduras San Marco


​Specialty Roasts:
French (Colombian Excelso)
Italian (Brazil Oberon)

​
African:
Kenya AA
Tanzanian Peaberry Zanzibar
Ethiopian Sidamo

Organic Ethiopian Amaro Gayo
​Congo AMKA
Zimbabwe Estate AB Salimba

Indonesian:
Organic Indonesia RFA Blue Flores
Java Jampit
Papua New Guinea A Mile High

Papua New Guinea Peaberry
Organic Papua New Guinea Korofeigu
Sumatra G1 Lintong Bagak Tabo

​
Decaf:
KVW Colombian
Swiss Water Process Brazil
Mountain Water Process Colombian

To ensure you receive the freshest product at all times not all coffee offerings may be available. Call your Mill Mountain Coffee location for current selections or to request a specific origin.

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  • Home
  • About Us
    • Employment Opportunities
    • Wholesale
  • Shop
  • Coffee
    • History of Coffee
    • Roasting 101
    • Tips and Tricks for the Best Cup
  • Tea
    • History of Tea
    • Tips and Tricks for the Best Cup
  • Menus
    • Breakfast & Lunch
    • Specialty Drinks
    • Catering
  • Locations
    • Starkey Road
    • Downtown Salem
    • Downtown Roanoke
    • Daleville
  • Contact
    • Employee References